Our Farmhouse style sausages are made from the finest fresh local pork blended with a traditional lincolnshire seasoning of sage and spices to give a full flavour. Ideal for breakfast and BBQ's.
Our fresh Farmhouse Chipolatas are made with local pork blended with a seasoning of sage and spices. This gives a full flavour making these chipolatas favourites for breakfast or BBQ.
Our Farmhouse style cocktail sausages are a true party favourite. Oven baked and blended fresh from the oven with a 50/50 mix of wholegrain mustard and runny honey. Truly delicious.
Our Farmhouse style sausagemeat is perfect for making stuffing, meatballs and homemade sausage rolls. Made from fresh, local pork, seasoned with sage and spices our sausage meat is packed full of flavour.
Our Lincolnshire sausages are made from a traditional recipe handed down through the generations. Finest local pork, gently seasoned with sage a nd pepper make our lincolnshire sausages truly memorable.
Our Lincolnshire Chiplolatas are made from a traditional recipe using local Lincolnshire pork blended with sage and pepper. Great for a BBQ, t hese Lincolnshire Chipolatas are a family favourite.
Our finest Lincolnshire sausagemeat is perfect for making stuffing, meatballs and homemade sausage rolls. Made using the finest local pork and s easoned in the traditional way using sage and spices.
Bursting with juicy tomato flavour this sausage offers something extra. Excellent for breakfast.
Local pork sausage delicately mixed with chestnut and spices. An excellent festive and BBQ sausage.
Sweet apple complements our quality local pork to create a delightful sausage which is a favourite with children and BBQ's.
A delicious chipolata sausage encased in a crispy wrapping of streaky bacon. Great for kids, canapes, buffets and festive occasions.